Jul 14 2026
Restaurants›Plan b Burger Bar - Hartford›Burgers Recipe

Burgers Recipe

Inspired by Plan b Burger Bar - Hartford
Time1h
Serves4

Any burger with fries

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Ingredients

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Burger Ingredients

Fries Ingredients

Method

Burger Directions

  1. 1

    Prepare the Patties

    In a mixing bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently until the spices are evenly distributed. Form the mixture into 4 equal patties.

  2. 2

    Cook the Patties

    Heat a skillet or grill over medium-high heat. Cook the patties for about 4-5 minutes on each side for medium doneness. In the last minute of cooking, place a slice of cheddar cheese on each patty to melt.

  3. 3

    Toast the Buns

    While the patties are cooking, toast the burger buns on a separate skillet until golden brown.

  4. 4

    Assemble the Burgers

    On the bottom half of each bun, place a lettuce leaf, followed by the cooked patty with melted cheese, a slice of tomato, and pickles. Add ketchup and mustard to taste, and cover with the top half of the bun.

Fries Directions

  1. 5

    Prepare the Potatoes

    Peel the potatoes and cut them into thin strips to resemble fries. Rinse them under cold water and pat dry with a towel.

  2. 6

    Season the Fries

    In a large bowl, toss the potato strips with olive oil, salt, paprika, and black pepper until well coated.

  3. 7

    Bake the Fries

    Preheat the oven to 220°C (425°F). Spread the seasoned potato strips on a baking sheet in a single layer. Bake for 25-30 minutes, flipping halfway through, until golden and crispy.

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