Combination Fried Rice Recipe

Cooking Directions

1. 1

   Prepare the Ingredients

   Gather all the ingredients and make sure the rice is cold and cooked, ideally a day old.

2. 2

   Heat the Oil

   In a large skillet or wok, heat the vegetable oil over medium-high heat.

3. 3

   Sauté Aromatics

   Add the minced garlic and chopped onion to the skillet and sauté for about 2 minutes until fragrant.

4. 4

   Add Vegetables

   Stir in the diced carrots, peas, and bell pepper and cook for another 3-4 minutes until vegetables are tender.

5. 5

   Add Rice

   Add the cooked jasmine rice to the skillet, breaking up any clumps. Stir well to combine.

6. 6

   Season

   Pour the soy sauce over the rice mixture and add salt and pepper to taste. Stir to evenly coat the rice.

7. 7

   Cook the Eggs

   Push the rice mixture to one side of the skillet and pour the beaten eggs into the empty side. Scramble the eggs until fully cooked, then mix them into the rice.

8. 8

   Add Green Onions

   Finally, stir in the sliced green onions and cook for an additional minute.

9. 9

   Serve

   Remove from heat and serve hot as a side dish or main meal.