Carne Asada Tacos (2) Recipe
Marinated prime steak, Panela, salsa fresca, chipotle aioli
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Ingredients
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Marinated Prime Steak
Salsa Fresca
Chipotle Aioli
Tacos Assembly
Method
Marinated Prime Steak
- 1
Prepare the Marinade
In a bowl, combine olive oil, lime juice, minced garlic, cumin, chili powder, salt, and black pepper to create the marinade.
- 2
Marinate the Steak
Place the prime flank steak in a resealable plastic bag or shallow dish. Pour the marinade over the steak, ensuring it is well coated. Seal the bag or cover the dish and refrigerate for at least 2 hours, preferably overnight.
- 3
Salsa Fresca
- 4
Combine Ingredients
In a medium bowl, mix the diced tomatoes, finely chopped red onion, chopped cilantro, lime juice, and salt. Stir well to combine.
- 5
Adjust Seasoning
Taste the salsa and adjust the seasoning with more salt or lime juice if desired. Set aside to let the flavors meld.
Chipotle Aioli
- 6
Make the Aioli
In a bowl, whisk together mayonnaise, minced chipotle peppers, and lime juice until smooth and combined. Adjust the heat by adding more chipotle if desired.
Tacos Assembly
- 7
- 8
Assemble the Tacos
To assemble, layer sliced carne asada on each tortilla, top with crumbled panela cheese, and add a generous spoonful of salsa fresca. Drizzle with chipotle aioli before serving.