This could very well be the ultimate seafood cocktail, served with a light-bodied sauce instead of the typical red glop. With lots of vegetables to balance the chunks of shrimp and crab, it can be served as a salad as well as a palate- and eye-pleasing appetizer.

Seafood Avocado Cocktail

Vida Mezcal, Domaine de Canton, ginger shrub, simple syrup, lemon juice; on the rock, stemmed

GOLDEN EMBERS

Join us for Happy Hour, where delightful drinks and tasty bites come together to elevate your evening with friends.

Happy Hour

OLD FASHIONED

Wash and slice the fresh apple into thin slices. Set aside.

Prepare the Ingredients

Fill a glass with ice cubes to chill while you prepare the drink.

Chill the Glass

In a mixing pitcher, pour in 12 oz of Angry Orchard Hard Cider.

Combine Ingredients

Add 1 cup of fresh apple slices, 1 tablespoon of honey, and 1 cinnamon stick to the pitcher.

Add Flavor

Remove the ice from the glass and pour the mixture from the pitcher into the glass.

Assemble the Drink

Garnish with fresh mint leaves and apple wedges on the rim of the glass.

Garnish

Angry Orchard Hard Cider

Fresh apple slices

Cinnamon stick

Honey

Ice cubes

Fresh mint leaves

Apple wedges

Crisp Apple Bottle

SPORTS GRILL & CASINO

Candied Bacon Skewers

Jumbo prawns, celery, shredded lettuce, & cocktail sauce

Shrimp Cocktail

Cheesy queso dip, tomatoes, green onions, & jalapeños served with house made tortilla chips * add chicken +5 * add steak +6

Skillet Queso

Lightly fried house tempura-battered pickles served with ranch

Fried Pickles

Make Crisp Apple Bottle Recipe in just 15m. Cider - Angry Orchard 5% ABV ~ 10 IBU

Crisp Apple Bottle Recipe

Descriptors

Tasting Notes

Food Pairings

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