Side Salad Recipe
A crisp and refreshing side salad featuring a vibrant mix of seasonal greens, juicy cherry tomatoes, crunchy cucumbers, and a sprinkle of feta cheese, all drizzled with a zesty vinaigrette. Perfectly complements any meal and adds a burst of color and flavor to your dining experience!
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
Prepare the Vegetables
Wash and dry the mixed greens. Halve the cherry tomatoes, slice the cucumber, and finely chop the red onion.
Combine Ingredients
In a large bowl, combine the mixed greens, cherry tomatoes, cucumber, red onion, and feta cheese.
Make the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
Toss the Salad
Drizzle the dressing over the salad and toss gently to combine.
Serve
Serve immediately as a side dish.