Restaurants›Parma Cucina Italiana›Comfort Food Recipe

Comfort Food Recipe

Inspired by Parma Cucina Italiana
Time1h
Serves6

We've been told we have the best home-cooking and comfort food in town!

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Ingredients

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Main Ingredients

Method

Cooking Instructions

1

Prepare the Ingredients

In a large pot, heat the olive oil over medium heat. Add the chopped onion and minced garlic, and sauté until the onion is translucent.

2

Cook the Beef

Add the ground beef to the pot and cook until browned. Drain excess fat if necessary.

3

Add Vegetables

Stir in the diced carrots and potatoes, cooking for another 5 minutes.

4

Combine Remaining Ingredients

Pour in the beef broth, add the tomato paste, Worcestershire sauce, thyme, salt, and black pepper. Stir well to combine.

5

Simmer the Stew

Bring the mixture to a boil, then reduce heat to low. Cover and let it simmer for about 30 minutes, or until the vegetables are tender.

6

Finish with Peas

Add the frozen peas and cook for an additional 5 minutes. Adjust seasoning if necessary.

7

Serve

Ladle the stew into bowls and garnish with fresh parsley before serving.