El Presidente Recipe
A cocktail made with light rum, dry curacao, blanc vermouth, a dash of grenadine, and garnished with an orange twist.
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Ingredients
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Cocktail Ingredients
Method
Cocktail Preparation
Mixing the Ingredients
In a cocktail shaker filled with ice, combine the light rum, dry curacao, blanc vermouth, and grenadine.
Shaking
Shake well until the mixture is chilled, about 15-20 seconds.
Straining
Strain the mixture into a chilled cocktail glass.
Garnishing
Garnish with an orange twist by expressing the oils over the drink and placing it on the rim.