Jul 14 2026
RestaurantsParkside RestaurantWarehouse Dist Recipe

Warehouse Dist Recipe

Time1h
Serves6

Make Warehouse Dist Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base

Method

Preparation

  1. 1

    Preheat the Oven

    Preheat your oven to 350°F (175°C). This ensures that your dish bakes evenly.

  2. 2

    Mix Dry Ingredients

    In a large bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.

  3. 3

    Combine Wet Ingredients

    In another bowl, combine the milk, eggs, and melted butter. Whisk until the mixture is smooth and uniform.

  4. 4

    Combine Both Mixtures

    Gradually pour the wet mixture into the dry ingredients while stirring gently. Mix until just combined; do not overmix.

Baking

  1. 5

    Prepare the Baking Dish

    Grease a baking dish or line it with parchment paper to prevent sticking.

  2. 6

    Pour Mixture into Dish

    Pour the batter into the prepared baking dish, spreading it evenly.

  3. 7

    Add Toppings

    Sprinkle the shredded cheddar cheese, chopped green onions, cooked bacon, and dollops of sour cream evenly over the top of the batter.

  4. 8

    Bake

    Place the dish in the preheated oven and bake for 30-35 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean.

Serving

  1. 9

    Cool and Serve

    Remove the dish from the oven and let it cool for 5-10 minutes before slicing. Serve warm and enjoy!