Jul 14 2026
RestaurantsParker's SandbarLime Gimlet Recipe

Lime Gimlet Recipe

Inspired by Parker's Sandbar
Time12m
Serves1

Titos Vodka, Key Lime Juice, Puree

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Ingredients

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Cocktail

Method

Cocktail

  1. 1

    Chill glass

    Place a coupe or martini glass in the freezer for 5–10 minutes or fill it with ice water to chill while you prepare the cocktail.

  2. 2

    Measure and combine

    In a cocktail shaker, combine 2 oz Tito's Handmade Vodka, 0.75 oz freshly squeezed key lime juice, and 0.5 oz simple syrup (or 0.5 oz key lime puree if you prefer a thicker, fruit-forward texture).

  3. 3

    Add ice and shake

    Add about 6 medium ice cubes to the shaker. Secure the lid and shake vigorously for 12–15 seconds, until the outside of the shaker is very cold and the mixture is well-chilled and slightly frothy.

  4. 4

    Strain

    Discard ice or water from the chilled glass. Double-strain the cocktail into the chilled coupe/martini glass using a Hawthorne strainer and a fine mesh strainer (if using puree) to remove any pulp or ice shards.

Garnish / Finish

  1. 5

    Garnish the cocktail with a single key lime wheel or thin lime slice on the rim. Optionally express a lime twist over the drink to add aromatic oils, then drop it in or discard.

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