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Frequently paired with
The best thing to pair and share with Bamboo
Ingredients
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La Hora del Vermut
Method
Preparation
Chill the Glass
Begin by chilling a cocktail glass. You can do this by filling it with ice water and letting it sit while you prepare the drink.
Mix Ingredients
In a mixing glass, add 2 oz of Manzanilla sherry and 1 oz of dry vermouth.
Add Bitters
Add 2 dashes of bitters to the mixing glass with the sherry and vermouth.
Add Ice
Fill the mixing glass with ice cubes, approximately 1 cup, to chill the mixture.
Stir
Stir the mixture gently for about 30 seconds until well chilled.
Strain and Serve
Discard the ice water from the cocktail glass and strain the chilled mixture from the mixing glass into the prepared cocktail glass.
Garnish
Garnish your drink with a single olive on a toothpick or directly added to the glass.
Enjoy
Serve immediately and enjoy your Bamboo cocktail during La Hora del Vermut!