Super Turmeric Bowl Recipe
Recipe information
Make Super Turmeric Bowl in just 35m. Lemon rice, mixed greens, and bell peppers
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Lemon Rice
Mixed Greens
Bell Peppers
Lemon Rice
1. Prepare the Rice
Rinse 1 cup of basmati rice under cold water until the water runs clear.
2. Cook the Rice
In a medium saucepan, combine the rinsed rice and 2 cups of water. Bring to a boil, then reduce heat to low, cover, and simmer for about 15-20 minutes, or until water is absorbed.
3. Flavor the Rice
Once the rice is cooked, remove it from heat and let it sit covered for 5 minutes. Stir in 2 tablespoons of lemon juice, 1 teaspoon of turmeric powder, 1 teaspoon of salt, and 1 tablespoon of olive oil.
Mixed Greens
4. Prepare the Greens
In a large bowl, add 4 cups of mixed salad greens.
5. Dress the Greens
Drizzle 1 tablespoon of olive oil and 1 tablespoon of lemon juice over the greens. Season with salt and pepper to taste.
6. Toss the Salad
Gently toss the greens until they are evenly coated with the dressing.
Bell Peppers
7. Prepare the Bell Peppers
Wash and slice the 2 bell peppers into strips.
8. Sauté the Peppers
In a skillet, heat 1 tablespoon of olive oil over medium heat. Add the sliced bell peppers, season with salt to taste, and sauté for about 5-7 minutes until they are tender.
Local Coupons
No local coupons found for this recipe's ingredients.