KYANOS WINES, ORYCTON

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

Experience the elegance of Marjan Simčič ‘Sivi Pinot’ Pinot Grigio from Goriška Brda, Slovenia. This exquisite 2022 vintage captivates the palate with its vibrant notes of ripe pear and crisp green apple, complemented by a hint of minerality that reflects the unique terroir of the region. Perfectly balanced and refreshing, it’s an ideal companion for seafood dishes or a delightful sip on a warm afternoon.

Begin by hand-harvesting the ripe Pinot Grigio grapes from the vineyard in Goriška Brda. Ensure they are free from rot and disease.

Harvesting the Grapes

Crush the grapes gently to release their juice. Transfer the crushed grapes to a press and extract the juice.

Crushing and Pressing

In a sanitized fermentation vessel, add yeast to the grape juice and mix gently. Allow the mixture to ferment at a controlled temperature of around 18-20°C for about 2-3 weeks.

Fermentation

Once fermentation is complete, transfer the wine to another vessel, leaving sediment behind. This process is known as racking.

Racking

Age the wine in stainless steel tanks or oak barrels for at least 6 months to develop its flavors.

Aging

After aging, add sulfur dioxide to stabilize the wine. Bottle the wine in clean, sterilized bottles and seal with corks.

Bottling

Label the bottles with the vintage and vineyard information. Chill the wine before serving and enjoy the crisp, fruity flavors.

Labeling and Enjoying

Pinot Grigio grapes

Yeast

Sulfur dioxide

Water

Marjan Simčič ‘Sivi Pinot’ Pinot Grigio Goriška Brda, Slovenia ‘22

Indulge in our exquisite Lingua di Vitello, a tender veal tongue delicately paired with briny caper leaves, creating a perfect balance of flavors. This dish is enhanced by a rich tuna tonnato sauce that adds a creamy, savory depth, while the crunchy pangrattato provides a delightful texture. A culinary masterpiece that invites you to savor each bite.

Lingua di vitello, caper leaves, tuna tonnato, pangrattato

Indulge in our creamy heirloom polenta, perfectly cooked to a velvety texture and enriched with earthy mushrooms. Topped with a generous shaving of aged pecorino romano, this dish combines rustic charm with gourmet flair, creating a delightful harmony of flavors that will transport your taste buds to the Italian countryside.

Heirloom polenta, mushrooms, pecorino romano

Indulge in our Chef's exquisite selection of three artisanal salumi and three aged formaggi, each crafted to perfection. Accompanied by crispy grissini and vibrant marinated vegetables, this platter offers a delightful balance of flavors and textures, perfect for sharing or savoring on your own. Experience the essence of Italy in every bite!

Chef’s selection of 3 salumi & 3 formaggi, grissini, marinated vegetables

Malfy Rosa Gin, Jigger Society Esule Vermouth di Torino, Aperol, Medici Ermete Lambrusco & Grapefruit

Lambrusco

Indulge in our savory meatballs, expertly crafted and simmered in a rich, zesty tomato sauce. Each bite is elevated by the sweetness of plump currants and the delightful crunch of toasted pine nuts, creating a perfect harmony of flavors. Finished with a generous sprinkle of aged Grana Padano, this dish offers a comforting yet refined experience that will leave you craving more.

Meatballs, tomato, currants, pine nuts, grana padano

MacLeod’s Leap tenderloin, caper vinaigrette, onion butter, potatoes

Make Marjan Simčič ‘Sivi Pinot’ Pinot Grigio Goriška Brda, Slovenia ‘22 Recipe in just 3h . Experience the elegance of Marjan Simčič ‘Sivi Pinot’ Pinot Grigio from Goriška Brda, Slovenia. This exquisite 2022 vintage captivates the palate with its vibrant notes of ripe pear and crisp green apple, complemented by a hint of minerality that reflects the unique terroir of the region. Perfectly balanced and refreshing, it’s an ideal companion for seafood dishes or a delightful sip on a warm afternoon.

Marjan Simčič ‘sivi Pinot’ Pinot Grigio Goriška Brda, Slovenia ‘22 Recipe

Descriptors

Tasting Notes

Food Pairings

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