RestaurantsOpheliaGuacamole Recipe

Guacamole Recipe

Inspired by Ophelia
Time15m
Serves4

Fresh Avocado, White Onion, Cilantro, Jalapeño, Lime Juice, Fresh Corn Tortilla Chips

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Frequently paired with

The best thing to pair and share with GUACAMOLE

Selected to serve

RED CARD NORTH AMERICA & CARIBBEAN

reposado tequila, house hibiscus & tamarind shrub, lime, agave, mint lime soda, tajín rim

herbal · tangy · sweet

Open pairing →

Ingredients

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Guacamole Ingredients

Method

Preparation Directions

1

Prepare the Ingredients

Start by cutting the avocados in half, removing the pit, and scooping the flesh into a mixing bowl.

2

Chop and Mix

Finely chop the white onion, cilantro, and jalapeño (remove seeds for less heat). Add these to the bowl with the avocado.

3

Add Lime Juice and Salt

Pour in the lime juice and sprinkle with salt. Mash the ingredients together with a fork or potato masher until you reach your desired level of creaminess.

4

Taste and Adjust

Taste the guacamole and add more salt or lime juice if needed.

5

Serve

Transfer the guacamole to a serving bowl and serve immediately with fresh corn tortilla chips.

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