RestaurantsONE RestaurantBagel & Lox Recipe

Bagel & Lox Recipe

Inspired by ONE Restaurant
Time15m
Serves2

cream cheese, pickled onion, capers, tomato and cucumber

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Ingredients

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Bagel & Lox Ingredients

Method

Preparation Instructions

1

Prepare the Bagels

Slice the bagels in half and toast them until golden brown.

2

Spread the Cream Cheese

Generously spread cream cheese on each half of the toasted bagels.

3

Add the Lox

Layer the cold smoked salmon (lox) evenly over the cream cheese.

4

Top with Vegetables

Add pickled onions, sliced tomato, and cucumber on top of the lox.

5

Finish with Capers

Sprinkle capers over the top for added flavor.

6

Garnish (Optional)

If desired, add fresh dill on top for garnish.