RestaurantsOlympia ProvisionsBreakfast Sausage Recipe

Breakfast Sausage Recipe

Inspired by Olympia Provisions
Time30m
Serves4

We proudly declare this sausage as 'the most important of your day.' Our breakfast sausage, a morning essential you'll love. Crafted from 100% humanely raised pork and infused with the freshness of real sage and a touch of sweetness from genuine maple syrup, it's a breakfast delight like no other.

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Ingredients

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Sausage Ingredients

Method

Preparation Instructions

1

Mix the Ingredients

In a large mixing bowl, combine the ground pork, chopped fresh sage, maple syrup, salt, black pepper, garlic powder, onion powder, red pepper flakes, and nutmeg. Mix well until all ingredients are evenly incorporated.

2

Form the Sausage Patties

Using your hands, form the sausage mixture into patties, about 2 to 3 inches in diameter. You should get about 8 to 10 patties, depending on thickness.

3

Cook the Sausage

Heat a skillet over medium heat. Once hot, add the sausage patties to the skillet, cooking for about 4-5 minutes on each side, or until the internal temperature reaches 160°F (71°C) and the patties are golden brown.

4

Serve

Remove the sausage patties from the skillet and let them rest for a few minutes before serving. Enjoy your breakfast sausage with eggs, toast, or pancakes!