Original Poutine Recipe
Indulge in our Original Poutine, a Canadian classic that brings together piping hot, golden fries smothered in rich, savory gravy and topped with squeaky cheese curds. This irresistible comfort dish is a perfect blend of textures and flavors, making every bite a warm hug for your taste buds. Experience the ultimate in indulgence with this hearty delight!
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Poutine Ingredients
Method
Preparation Directions
Prepare the French Fries
Cook the frozen French fries according to the package instructions until they are golden brown and crispy.
Heat the Gravy
In a saucepan, heat the beef or chicken gravy over medium heat until it is hot and simmering.
Assemble the Poutine
On a serving plate, place a generous portion of the cooked French fries. Evenly distribute the cheese curds over the fries.
Add Gravy
Pour the hot gravy over the fries and cheese curds, allowing the cheese to melt slightly.
Season and Serve
Season with salt and black pepper to taste. Serve immediately and enjoy your original poutine!