Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Appetizers
Main Courses
Desserts
Beverages
Method
Appetizers
- 1
Prepare Bruschetta
Toast the bread slices until golden brown. Top with a mixture of diced tomatoes, basil, olive oil, salt, and pepper.
- 2
Make Stuffed Mushrooms
Remove stems from mushrooms, fill caps with a mixture of cream cheese, garlic, and herbs. Bake at 375°F for 20 minutes.
- 3
Prepare Shrimp Cocktail
Boil shrimp until pink and tender. Chill and serve with cocktail sauce.
Main Courses
Desserts
- 7
Prepare Tiramisu
Layer coffee-soaked ladyfingers with mascarpone cream in a large tray. Chill for at least 4 hours before serving.
- 8
Arrange Fruit Platter
Select a variety of seasonal fruits and arrange them aesthetically on a large platter.
Beverages
- 9
Chill Wines
Refrigerate red and white wine for at least 2 hours before serving.
- 10
Prepare Sparkling Water
Chill sparkling water and serve in glasses with lemon or lime wedges.