Shrimp - Scampi Recipe
butter, garlic, chardonnay, lemon
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Ingredients
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Main Ingredients
Method
Cooking Instructions
Prepare the Shrimp
In a large skillet, melt the butter over medium heat. Add minced garlic and sauté for about 1 minute until fragrant.
Cook the Shrimp
Add the shrimp to the skillet and cook for 2-3 minutes on each side until they turn pink and opaque.
Add Chardonnay
Pour in the Chardonnay wine and lemon juice. Stir well and let it simmer for another 2-3 minutes.
Season
Season with salt and black pepper to taste. Stir in chopped parsley.
Serve
Remove from heat and serve immediately, garnished with additional parsley if desired.