The Hot Bobbie® Recipe
Experience comfort food with a kick—The Hot Bobbie®! Grilled slow-roasted turkey, cranberry sauce, handmade stuffing, and mayo. It's a flavorful twist on a classic favorite!
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Preparation Steps
- 1
Prepare the Turkey
If not already prepared, slow-roast the turkey breast until fully cooked and tender. Let it rest and then slice it thinly.
- 2
Make the Stuffing
Prepare the handmade stuffing according to your favorite recipe or package instructions. Allow it to cool slightly before using.
- 3
Mix the Sauce
In a small bowl, combine the mayonnaise and sliced jalapeños for an added kick. Stir until well mixed.
- 4
Assemble the Sandwich
Slice the bread rolls or hoagie buns in half. Layer the slow-roasted turkey, cranberry sauce, stuffing, and jalapeño mayo on the bottom half of each bun.
- 5
Close and Grill
Top the sandwich with the other half of the bun and grill on medium heat until the bread is toasted and the fillings are heated through, approximately 4-5 minutes on each side.
- 6
Serve
Remove from the grill, slice in half if desired, and serve immediately while warm.