Restaurants›Nick's Restaurant And Bar›Mushroom Pizza Recipe

Mushroom Pizza Recipe

Inspired by Nick's Restaurant And Bar
Time30m
Serves4

Delicious pizza topped with fresh mushrooms.

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Ingredients

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Pizza Ingredients

Method

Cooking Instructions

1

Prepare the Dough

Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness.

2

Sauté the Mushrooms

In a skillet, heat olive oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant. Add the sliced mushrooms, salt, and pepper. Cook until the mushrooms are soft and any liquid has evaporated, about 5-7 minutes.

3

Assemble the Pizza

Transfer the rolled-out dough to a pizza stone or baking sheet. Spread the sautéed mushrooms evenly over the dough. Sprinkle the mozzarella cheese and then the parmesan cheese on top. Add chopped basil.

4

Bake the Pizza

Bake in the preheated oven for 12-15 minutes, or until the cheese is bubbly and the crust is golden brown.

5

Serve

Remove the pizza from the oven, let it cool for a couple of minutes, slice, and enjoy!