Blink: Minors & Nappers Celebration Recipe
It’s a Fur Rondy celebration for the tiniest Alaskans. Toddlers and their families are invited...
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Beverages
Method
Preparation
Make Mini Pancakes
In a large mixing bowl, combine 2 cups of pancake mix with required water or milk until smooth. Heat a non-stick skillet over medium heat and pour small circles of batter onto the skillet. Cook until bubbles form on the surface, flip and cook until golden brown. Repeat until all batter is used.
Prepare Toppings
Wash and dry the fresh blueberries. Set aside. Prepare whipped cream by either whipping heavy cream until soft peaks form or using store-bought whipped cream.
Set Up the Beverage Station
Pour 4 cups of apple juice and 2 cups of milk into separate pitchers. Place them on a table for easy access.
Serving
Assemble the Pancake Stack
On a plate, stack 3-4 mini pancakes. Top with a generous amount of fresh blueberries, a drizzle of maple syrup, a dollop of whipped cream, and sprinkle with chocolate chips and colorful sprinkles.
Serve with Beverages
Serve the pancake stacks alongside the pitchers of apple juice and milk for the little ones to enjoy.