Recipe information
Crisp bacon, cheddar, roasted garlic aioli, lettuce & tomato. Substitute grilled chicken breast with no spice
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Burger Ingredients
Roasted Garlic Aioli Ingredients
Chicken Preparation
1. Prepare the Chicken
Preheat the grill or a skillet over medium-high heat. Rub the chicken breasts with blackening seasoning on both sides.
2. Cook the Chicken
Cook the chicken for 6-7 minutes on each side or until the internal temperature reaches 165°F (75°C). Remove from heat and let rest.
Bacon and Assembly
1. Cook the Bacon
In a skillet, cook the bacon slices until crispy. Transfer to a paper towel to drain excess fat.
2. Assemble the Burger
Spread roasted garlic aioli on the bottom half of the burger buns. Place the cooked chicken breast on top, followed by bacon, cheddar cheese, lettuce, and tomato. Top with the other half of the bun.
Roasted Garlic Aioli Preparation
1. Make the Aioli
In a small bowl, combine mayonnaise, roasted garlic, lemon juice, salt, and pepper. Mix well until smooth.