Pancakes Or French Toast Recipe
Make Pancakes Or French Toast Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Pancakes
Method
Instructions
Mix Dry Ingredients
In a large bowl, whisk together the flour, baking powder, sugar, and salt until well combined.
Combine Mixtures
Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix; a few lumps are okay.
Cook Pancakes
Heat a non-stick skillet or griddle over medium heat. Pour 1/4 cup of batter for each pancake onto the skillet. Cook until bubbles form on the surface, about 2-3 minutes. Flip and cook for an additional 1-2 minutes until golden brown.
Serve
Serve hot with your favorite toppings such as maple syrup, fresh fruits, or whipped cream.