Grilled Chicken Sandwich Recipe
Grilled chicken breast, lettuce, tomato, and mayo on a toasted bun.
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Ingredients
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Chicken
Sandwich Assembly
Method
Preparation of Chicken
- 1
Marinate the Chicken
In a bowl, mix olive oil, salt, black pepper, and garlic powder. Add the chicken breasts and coat them thoroughly. Let them marinate for at least 30 minutes.
- 2
Grill the Chicken
Preheat the grill to medium-high heat. Grill the marinated chicken breasts for 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C). Remove from the grill and let rest for a few minutes.
Sandwich Assembly
- 3
Prepare the Buns
While the chicken is resting, toast the burger buns on the grill for 1-2 minutes until golden brown.
- 4
Slice the Tomato
While the buns are toasting, wash and slice the tomato into thin rounds.
- 5
Assemble the Sandwich
Spread 2 tablespoons of mayonnaise on the bottom half of each toasted bun. Place a grilled chicken breast on each bun, followed by a layer of lettuce and slices of tomato. Top with the other half of the bun.