Magners Pear Recipe
Make Magners Pear Recipe in just 5m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail
Garnish & Ice
Method
Cocktail
- 1
Build the base
Pour 0.5 oz pear brandy (or pear liqueur) into a chilled highball or Collins glass. Add 0.25 oz fresh lime juice and 0.25 oz simple syrup.
- 2
Add bitters
Add 1 dash of aromatic bitters over the brandy and citrus mixture to add complexity and balance the sweetness.
- 3
Ice and cider
Add one large ice cube or a few large cubes to the glass, then slowly pour 12 oz Magners Pear cider over the ice to preserve carbonation. Give the drink one gentle stir (about 3 gentle turns) to integrate ingredients without flattening the cider.
Garnish & Finish
- 4
Garnish with a fresh pear slice placed on the rim or floated on the cider and a sprig of mint tucked beside it. Optionally, express a mint sprig over the top to release aroma before placing it in the drink.
- 5
Serve immediately with a straw or cocktail pick for the garnish.