Jul 14 2026
RestaurantsMockingbird KitchenLight Lunch Combos Recipe

Light Lunch Combos Recipe

Time15m
Serves4

Available Wednesday - Friday 11-2pm

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Salad

    In a large bowl, combine the mixed greens, cherry tomatoes, cucumber, carrot, and avocado.

  2. 2

    Make the Dressing

    In a small bowl, whisk together the olive oil, lemon juice, salt, and black pepper.

  3. 3

    Combine

    Drizzle the dressing over the salad and toss gently to combine.

  4. 4

    Add Feta

    Sprinkle the crumbled feta cheese on top of the salad before serving.