Shrimp Cocktail recipe served on a plate, by Mitchell’s Seafood House
Jul 14 2026
RestaurantsMitchell’s Seafood HouseShrimp Cocktail Recipe

Shrimp Cocktail Recipe

Time30m
Serves4

Make Shrimp Cocktail Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Shrimp

Cocktail Sauce

Method

Prepare Shrimp

1

Boil the Shrimp

In a large pot, combine the water, Old Bay seasoning, and salt. Bring the mixture to a boil over high heat.

2

Cook the Shrimp

Add the large shrimp to the boiling water and cook for 2-3 minutes, or until they turn pink and opaque.

3

Cool the Shrimp

Remove the shrimp from the pot and immediately transfer them to a bowl of ice water for a few minutes to stop the cooking process. Drain and set aside.

Prepare Cocktail Sauce

4

Mix the Sauce

In a medium bowl, combine the ketchup, horseradish, lemon juice, Worcestershire sauce, and hot sauce. Stir until well blended.

5

Taste and Adjust

Taste the sauce and adjust the horseradish and hot sauce to your liking for desired spiciness and tang.

Serve

6

Plate the Shrimp

Arrange the chilled shrimp on a serving platter or individual plates.

7

Serve with Sauce

Serve the shrimp with the cocktail sauce on the side and garnish with lemon wedges.

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