Jul 14 2026

Brunch Recipe

Time30m
Serves4

Make Brunch Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Dish

Side Dish

Beverage

Method

Main Dish

  1. 1

    Prepare the Egg Mixture

    In a mixing bowl, crack 6 eggs and add 1 cup of milk. Whisk together until well combined.

  2. 2

    Season the Mixture

    Add 1 tsp of salt and 1 tsp of pepper to the egg mixture and whisk again to incorporate the seasonings.

  3. 3

    Add Cheese

    Stir in 1 cup of shredded cheddar cheese into the egg mixture until evenly distributed.

  4. 4

    Cook the Eggs

    In a non-stick skillet, heat 2 tbs of olive oil over medium heat. Pour the egg mixture into the skillet.

  5. 5

    Scramble the Eggs

    Using a spatula, gently stir the eggs occasionally, cooking until they are just set but still creamy, about 5-7 minutes.

Side Dish

  1. 6

    Prepare the Avocados

    Cut 2 avocados in half, remove the pit, and scoop the flesh into a bowl.

  2. 7

    Season the Avocado

    Add 2 tbs of lemon juice, 1 tsp of salt, and 1 tsp of black pepper to the avocado. Mash together to your desired consistency.

Beverage

  1. 8

    Mix the Beverages

    In a pitcher, combine 4 cups of orange juice with 2 cups of sparkling water. Stir gently to mix.

More from Mitchell’s Seafood House