Salt Lassi Recipe
Make Salt Lassi Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ingredients
Method
Directions
Prepare the Yogurt Mixture
In a mixing bowl, add 2 cups of yogurt and 1 cup of water.
Blend Ingredients
Using a whisk or a blender, mix the yogurt and water until the mixture becomes smooth and creamy.
Season the Lassi
Add 1 tsp of salt and 1 tsp of cumin powder to the yogurt mixture. Mix well until the seasonings are fully incorporated.
Add Fresh Mint
Finely chop 2 tbs of fresh mint leaves and stir them into the lassi for added flavor.
Serve Chilled
Add ice cubes to glasses and pour the lassi over the ice. Serve immediately.