House Vodka Recipe
Make House Vodka Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Flavor Enhancements
Method
Preparation
Add Flavor Enhancements
Add the fresh lemon zest, rosemary sprigs, split vanilla bean, black peppercorns, and simple syrup to the vodka.
Infusing
Seal and Shake
Seal the jar or bottle tightly and give it a gentle shake to combine all ingredients.
Let it Infuse
Store the infused vodka in a cool, dark place for at least 5 days, shaking it gently every day.
Straining and Storing
Strain the Mixture
After 5 days, strain the vodka through a fine-mesh sieve or cheesecloth into a clean bottle to remove the solids.
Store for Future Use
Seal the new bottle and store the infused vodka in the refrigerator or at room temperature.