White Tea Milk Punch (2oz) Recipe
stone road chardonnay, white cherry tea, maraschino liqueur, elderflower liqueur, rose water, honey syrup, lemon juice, bitters
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Ingredients
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Liquors
Tea & Syrups
Citrus & Flavorings
Method
Preparation
Mix Ingredients
In a cocktail shaker, combine the Stone Road Chardonnay, Maraschino Liqueur, Elderflower Liqueur, brewed White Cherry Tea, Honey Syrup, Lemon Juice, and Rose Water.
Shake
Fill the shaker with ice and shake vigorously for about 15 seconds to chill and mix the ingredients thoroughly.
Strain
Strain the mixture into a chilled glass.
Add Bitters
Add 2 dashes of bitters on top of the drink.
Garnish (optional)
Garnish with a lemon twist or a cherry if desired.