Jul 14 2026
RestaurantsMetropolitan Kitchen & LoungeSpecial Item 1 Recipe

Special Item 1 Recipe

Time45m
Serves4

Description of special item 1.

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Ingredients

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Main Ingredients

Garnish

Method

Preparation

  1. 1

    Marinate the Chicken

    In a bowl, combine the olive oil, minced garlic, salt, black pepper, and lemon juice. Mix well. Add the chicken breasts to the bowl, ensuring they are well-coated with the marinade. Cover and let marinate in the refrigerator for at least 30 minutes.

Cooking

  1. 2

    Cook the Chicken

    Preheat a grill or skillet over medium-high heat. Remove the chicken from the marinade and discard the marinade. Cook the chicken for 6-7 minutes on each side, or until fully cooked and the internal temperature reaches 165°F (75°C).

  2. 3

    Prepare the Garnish

    While the chicken is cooking, chop the fresh parsley and slice the lemon wedges for serving.

Serving

  1. 4

    Plate the Dish

    Once the chicken is cooked, remove it from the heat and let it rest for a few minutes. Serve the chicken on a plate, garnished with fresh parsley and lemon wedges.

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