Sangria Recipe
Make Sangria Recipe in just 2h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruits
Liquids
Sweeteners & Spices
Method
Preparation
- 1
Prepare the Fruits
Slice the oranges, lemons, and limes into thin rounds. Core the apple and cut it into thin slices. If using whole berries, you can leave them whole or slice them in half.
- 2
Combine Ingredients
In a large pitcher, combine the sliced fruits, red wine, orange juice, brandy, and granulated sugar. Stir well to dissolve the sugar.
Chill and Serve
- 3
Let it Chill
Cover the pitcher with plastic wrap or a lid and refrigerate for at least 2 hours, or ideally overnight. This will allow the flavors to meld together.
- 4
Add Club Soda
Just before serving, add the club soda to the pitcher to give the sangria a refreshing fizz. Stir gently to combine.
- 5
Serve
Fill glasses with ice and pour the sangria over the ice. Garnish with additional fruit slices if desired.
