RestaurantsMetro DinerHuevos Rancheros Recipe

Huevos Rancheros Recipe

Inspired by Metro Diner
Time25m
Serves4

Eggs cooked to order served over sun-dried tomato tortilla shells with various toppings.

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Ingredients

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Ingredients for Huevos Rancheros

Method

Preparation Steps for Huevos Rancheros

1

Prepare the Tortillas

In a skillet, heat the olive oil over medium heat. Add the sun-dried tomato tortillas and cook for about 1-2 minutes on each side until they are warmed and slightly crispy. Remove from the skillet and set aside.

2

Cook the Eggs

In the same skillet, crack the eggs and cook them to your desired doneness (sunny-side-up, over-easy, etc.). Season with salt and black pepper.

3

Assemble the Dish

Place each tortilla on a plate, top with a portion of black beans, and then place an egg on top. Add sliced avocado, a dollop of sour cream, and a generous spoonful of salsa. Garnish with fresh cilantro.

4

Serve

Serve immediately and enjoy your Huevos Rancheros with additional salsa on the side if desired.