Fruity Waffle Recipe
A blueberry Belgian waffle topped with strawberries, bananas, and powdered sugar.
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Ingredients
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Waffle Ingredients
Method
Waffle Preparation
Prepare the Waffle Batter
In a large bowl, whisk together the flour, sugar, baking powder, and salt until well combined. In a separate bowl, mix the milk, eggs, and melted butter. Pour the wet ingredients into the dry ingredients and stir until just combined. Gently fold in the blueberries.
Cook the Waffles
Preheat your waffle iron according to the manufacturer's instructions. Spray with non-stick cooking spray. Pour an appropriate amount of batter into the waffle iron and close the lid. Cook until the waffles are golden brown and crisp, about 5-7 minutes.
Serve the Waffles
Remove the waffles from the iron and place them on a serving plate. Top with sliced strawberries, bananas, and a dusting of powdered sugar. Serve immediately.