Brunch Favorites Recipe
A fine dining experience featuring classic brunch favorites.
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Ingredients
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Brunch Favorites Ingredients
Method
Brunch Preparation Directions
- 1
Prepare the Egg Mixture
In a bowl, whisk together eggs, heavy cream, salt, and black pepper until well combined.
- 2
Cook the Eggs
In a non-stick skillet, melt butter over medium heat. Pour the egg mixture into the skillet and gently stir with a spatula until the eggs are softly scrambled and slightly runny. Remove from heat and fold in chopped chives.
- 3
- 4
Prepare the Avocado
Slice the avocado and season with salt and pepper to taste.
- 5
Assemble the Dish
On each plate, place a slice of toasted brioche, top with scrambled eggs, avocado slices, halved cherry tomatoes, and crumbled feta cheese.
- 6
Serve
Serve immediately while warm, garnished with extra chives if desired.