RestaurantsMemoirSmoked Turkey Breast Recipe

Smoked Turkey Breast Recipe

Inspired by Memoir
Time30m
Serves2

avocado, butter lettuce, roasted tomato, pickled red onion, fontina, aioli, multigrain bread

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Preparation Steps

1

Prepare the Ingredients

Slice the avocado, roast the tomatoes, and prepare the pickled red onions if not already prepared.

2

Assemble the Sandwich

On a slice of multigrain bread, spread a layer of aioli. Layer on the smoked turkey breast, followed by the fontina cheese, roasted tomatoes, butter lettuce, and sliced avocado.

3

Add Pickled Red Onions

Top the sandwich with pickled red onions for an extra zing.

4

Close and Serve

Place another slice of multigrain bread on top, cut the sandwich in half, and serve immediately.