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Peach Mango Recipe

Name: Meat Moots Peach Mango Recipe
Cook time: 15 min
Total time: 15 min
Yield: 2 servings
Ingredients: 1.5 cups ripe peaches, peeled, pitted and sliced; 1 cups ripe mango, peeled, pitted and cubed; 2 tbs fresh lime juice; 1 tbs honey or agave nectar; 1 cups cold water or coconut water; 1 cups ice cubes; 0.5 cups plain yogurt (for creamier smoothie); 4 to taste mint leaves (for garnish); 1 tsp ground ginger or grated fresh ginger

Inspired by Meat Moot

Time15m

Serves2

Make Peach Mango Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Fruit Base

1 1/2 cups ripe peaches, peeled, pitted and sliced1 cups ripe mango, peeled, pitted and cubed2 tbs Fresh lime juice1 tbs honey or agave nectar

Liquid & Texture

1 cups cold water or coconut water1 cups ice cubes

Optional Enhancements

1/2 cups plain yogurt (for creamier smoothie)4 to taste mint leaves (for garnish)1 tsp ground ginger or grated fresh ginger

Method

Prep Fruit

Wash the peaches and mango. Peel the peaches and mango if desired (peel is optional for very soft fruit). Cut the peaches into slices and remove the pit. Peel and pit the mango, then cut into 1/2-inch cubes. Measure out 1.5 cups peaches and 1 cup mango.

If you prefer a chilled base without too much ice dilution, freeze the fruit pieces for 30–60 minutes before blending.

Blend

Assemble

Place the peaches, mango, lime juice, and honey or agave into a blender.

Add the cold water or coconut water and the ice cubes. If using yogurt or ginger, add them now.

Blend on high for 45–60 seconds, or until completely smooth and no large fruit pieces remain. Stop and scrape down the sides with a spatula if needed, then blend another 10–15 seconds.

Taste and adjust sweetness or acidity: add up to 1 tablespoon more honey/agave for sweetness or another teaspoon of lime juice for brightness. Blend briefly to incorporate adjustments.

Serve

Pour the Peach Mango smoothie into two chilled glasses (about 2 servings).

Garnish each glass with a sprig of mint and a thin slice of peach or mango if desired.

Serve immediately for best texture and flavor.