Summer in Paris
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Pairings
The Dish
Summer in Paris
The Drink
Dönnhoff, "Oberhauser Leistenberg," Kabinett, Nahe
Tasting Notes
Profile
creamy · nutty · bright acidity
Finish
herbal
Why it works
The pairing
Shared notes: creamy, nutty, bright acidity, herbal.
The science
Those notes align the flavor profile around creamy, nutty, bright acidity, herbal.
Serve at
Well chilled, served fresh to keep structure and brightness.
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Pairings for
Summer in Paris
Best match
Best match
Dönnhoff, "Oberhauser Leistenberg," Kabinett, Nahe
WINE
Shared notes: creamy, nutty, bright acidity, herbal.
Profile
creamy · nutty · bright acidity · herbal