Su Chai
›
Pairings
The Dish
Su Chai
The Drink
Lucy by Pisoni, Santa Lucia Highlands
Tasting Notes
Profile
bright acidity · toasty · herbal
Why it works
The pairing
Shared notes: bright acidity, toasty, herbal.
The science
Those notes align the flavor profile around bright acidity, toasty, herbal.
Serve at
Well chilled, served fresh to keep structure and brightness.
Can't find it?
Three alternatives, any store
Never miss a pairing
Get the best pairings delivered to your inbox every week.
Pairings for
Su Chai
Best match
Best match
Lucy by Pisoni, Santa Lucia Highlands
WINE
Shared notes: bright acidity, toasty, herbal.
Profile
bright acidity · toasty · herbal