Provençal Baked Cod
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Pairings
The Dish
Provençal Baked Cod
The Drink
Extra Brut Drémont-Marroy 'Le Triau', NV, Vallée de la Marne, France
Tasting Notes
Profile
crisp · umami · zesty
Finish
french
Why it works
The pairing
Shared notes: crisp, umami, zesty, french.
The science
Those notes align the flavor profile around crisp, umami, zesty, french.
Serve at
Well chilled, served fresh to keep structure and brightness.
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Pairings for
Provençal Baked Cod
Best match
Best match
Extra Brut Drémont-Marroy 'Le Triau', NV, Vallée de la Marne, France
WINE
Shared notes: crisp, umami, zesty, french.
Profile
crisp · umami · zesty · french