Pan-Seared Hudson Valley Duck Breast
›
Pairings
The Dish
Pan-Seared Hudson Valley Duck Breast
The Drink
Boutinot Cuvée Jean-Paul
Drink pairings for Pan-Seared Hudson Valley Duck Breast
Shared notes: fruity, earthy, bold, umami.
Tasting Notes
Profile
fruity · earthy · bold
Finish
umami · french
Why it works
The pairing
Shared notes: fruity, earthy, bold, umami.
The science
Those notes align the flavor profile around fruity, earthy, bold, umami.
Serve at
Well chilled, served fresh to keep structure and brightness.
Can't find it?
Three alternatives, any store
Never miss a pairing
Get the best pairings delivered to your inbox every week.
Pairings for
Pan-Seared Hudson Valley Duck Breast
Best match
Best match
Boutinot Cuvée Jean-Paul
WINE
Shared notes: fruity, earthy, bold, umami.
Profile
fruity · earthy · bold · umami · french