Pan Roasted Halibut / Parmesan Gremolata / 2 Shrimp / Roasted Potatoes, Onions, and Red Bell Peppers / Topped With Eggplant Caponata / Aged Balsamic Vinegar

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Pairings

The Dish

Pan Roasted Halibut / Parmesan Gremolata / 2 Shrimp / Roasted Potatoes, Onions, and Red Bell Peppers / Topped With Eggplant Caponata / Aged Balsamic Vinegar

The Drink

Cabernet Franc Le Grand Bouqueteau Chinon "Réserve"

Drink pairings for Pan Roasted Halibut / Parmesan Gremolata / 2 Shrimp / Roasted Potatoes, Onions, and Red Bell Peppers / Topped With Eggplant Caponata / Aged Balsamic Vinegar

Cabernet Franc Le Grand Bouqueteau Chinon "Réserve" complements Pan Roasted Halibut / Parmesan Gremolata / 2 Shrimp / Roasted Potatoes, Onions, and Red Bell Peppers / Topped With Eggplant Caponata / Aged Balsamic Vinegar as a broad flavor match.

WINE

Pin Pairing

Tasting Notes

Profile

full-bodied · fruity · earthy

Finish

savory · rich · nutty

Why it works

The pairing

Cabernet Franc Le Grand Bouqueteau Chinon "Réserve" complements Pan Roasted Halibut / Parmesan Gremolata / 2 Shrimp / Roasted Potatoes, Onions, and Red Bell Peppers / Topped With Eggplant Caponata / Aged Balsamic Vinegar as a broad flavor match.

The science

The pairing leans on balance, contrast, and shared flavor weight.

Serve at

Well chilled, served fresh to keep structure and brightness.

Can't find it?

Three alternatives, any store

1h

Chianti Classico, Tuscany, Italy

Inspired by Carmelina's

Elegance and richness with its red cherries, mint, rosemary and rose notes. The Rubiolo is a vibrant fruit-driven wine. Great with rollati, Sunday macaroni, pan roasted chicken.

elegant · rich · vibrant fruit-driven

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Pairings for

Pan Roasted Halibut / Parmesan Gremolata / 2 Shrimp / Roasted Potatoes, Onions, and Red Bell Peppers / Topped With Eggplant Caponata / Aged Balsamic Vinegar

Best match

Best match

Cabernet Franc Le Grand Bouqueteau Chinon "Réserve"

WINE

Cabernet Franc Le Grand Bouqueteau Chinon "Réserve" complements Pan Roasted Halibut / Parmesan Gremolata / 2 Shrimp / Roasted Potatoes, Onions, and Red Bell Peppers / Topped With Eggplant Caponata / Aged Balsamic Vinegar as a broad flavor match.

Profile

full-bodied · fruity · earthy · savory · rich · nutty

Can't find it?

WINE