Grits and Grillades*
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Pairings
The Dish
Grits and Grillades*
The Drink
Boutinot Cuvée Jean-Paul
Tasting Notes
Profile
full-bodied · earthy · bold
Finish
umami
Why it works
The pairing
Shared notes: full-bodied, earthy, bold, umami.
The science
Those notes align the flavor profile around full-bodied, earthy, bold, umami.
Serve at
Well chilled, served fresh to keep structure and brightness.
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Pairings for
Grits and Grillades*
Best match
Best match
Boutinot Cuvée Jean-Paul
WINE
Shared notes: full-bodied, earthy, bold, umami.
Profile
full-bodied · earthy · bold · umami
Can't find it?
WINE
WINE
WINE