Grilled shrimp in garlic and beer sauce with hot sauce

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Pairings

The Dish

Grilled shrimp in garlic and beer sauce with hot sauce

The Drink

Oyster Bay Sauvignon Blanc

Drink pairings for Grilled shrimp in garlic and beer sauce with hot sauce

Oyster Bay Sauvignon Blanc complements Grilled shrimp in garlic and beer sauce with hot sauce as a broad flavor match.

WINE

Pin Pairing

Tasting Notes

Profile

crisp · bright acidity · herbaceous

Finish

zesty · light-bodied · clean

Why it works

The pairing

Oyster Bay Sauvignon Blanc complements Grilled shrimp in garlic and beer sauce with hot sauce as a broad flavor match.

The science

The pairing leans on balance, contrast, and shared flavor weight.

Serve at

Well chilled, served fresh to keep structure and brightness.

Can't find it?

Three alternatives, any store

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Steamed shrimp served in a cool and sweet tomato sauce, pico de gallo, diced avocado, served with saltine crackers.

cool · sweet · spicy

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poached colossal shrimp, cocktail sauce, chipotle aioli, lemon

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2h

Christmas Eve Soireé

Inspired by Lumen8 Rooftop Social

Join us at Lumen8 and celebrate the holidays in an elevated fashion! Indulge in a refined three-course prix fixe dinner celebrating peak-seasonal ingredients, with the option of expertly curated wine pairings. The evening opens with your choice of a vibrant Seasonal Duck Salad, layered with shaved fennel, winter citrus, and cranberry vinaigrette, or a chilled Dublin Bay Shrimp Salad featuring frisée, roasted beets, and bright Meyer lemon—each complemented by a nuanced rosé. For the main course, choose between the Prime Beef Duo, presenting filet and strip enriched with truffled potato and Hatch chimichurri, or the Roasted Faroe Island Salmon, served with rainbow Swiss chard and crowned with Tzar Nicolai caviar—beautifully paired with Pinot Noir or Sauvignon Blanc to enhance each dish’s character. The experience concludes with a luxurious Tres Leches finished with fig port compote and a celebratory pour of sparkling wine. Truly a soireé not to be missed, we're excited to celebrate with you!

vibrant · rich · elegant

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Pairings for

Grilled shrimp in garlic and beer sauce with hot sauce

Best match

Best match

Oyster Bay Sauvignon Blanc

WINE

Oyster Bay Sauvignon Blanc complements Grilled shrimp in garlic and beer sauce with hot sauce as a broad flavor match.

Profile

crisp · bright acidity · herbaceous · zesty · light-bodied · clean

Can't find it?

COCKTAIL

COCKTAIL

WINE