CHEF ERIK’S VEAL PICCATA

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Pairings

CHEF ERIK’S VEAL PICCATA

The Dish

CHEF ERIK’S VEAL PICCATA

The Drink

Luca Canevaro Derthona 'Ca Degli Olmi' Timorasso

Drink pairings for CHEF ERIK’S VEAL PICCATA

Shared notes: full-bodied, crisp, bright acidity, herbal.

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Pin Pairing

Tasting Notes

Profile

full-bodied · crisp · bright acidity

Finish

herbal · italian

Why it works

The pairing

Shared notes: full-bodied, crisp, bright acidity, herbal.

The science

Those notes align the flavor profile around full-bodied, crisp, bright acidity, herbal.

Serve at

Well chilled, served fresh to keep structure and brightness.

Can't find it?

Three alternatives, any store

45m

French

Guillot Broux ‘genievrieres’ 2015

Inspired by Buon Giorno Ristorante Italiano

France (Burgundy) Chardonnay

crisp · bright acidity · full-bodied

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Pairings for

CHEF ERIK’S VEAL PICCATA

Best match

Best match

Luca Canevaro Derthona 'Ca Degli Olmi' Timorasso

WINE

Shared notes: full-bodied, crisp, bright acidity, herbal.

Profile

full-bodied · crisp · bright acidity · herbal · italian

Can't find it?

WINE