Caponata - Sicilian aubergine in an agro dolce sauce served with toasted sourdough
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Pairings
The Dish
Caponata - Sicilian aubergine in an agro dolce sauce served with toasted sourdough
The Drink
Gochujang Roasted Salmon and Cabbage with German Riesling
Drink pairings for Caponata - Sicilian aubergine in an agro dolce sauce served with toasted sourdough
Shared notes: bright acidity, herbal, slightly sweet.
Tasting Notes
Profile
bright acidity · herbal · slightly sweet
Why it works
The pairing
Shared notes: bright acidity, herbal, slightly sweet.
The science
Those notes align the flavor profile around bright acidity, herbal, slightly sweet.
Serve at
Well chilled, served fresh to keep structure and brightness.
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Pairings for
Caponata - Sicilian aubergine in an agro dolce sauce served with toasted sourdough
Best match
Best match
Gochujang Roasted Salmon and Cabbage with German Riesling
WINE
Shared notes: bright acidity, herbal, slightly sweet.
Profile
bright acidity · herbal · slightly sweet
Can't find it?
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