Broiled Maine Scallop
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Pairings
The Dish
Broiled Maine Scallop
The Drink
Jacques Lassaigne | La Colline inspire Brut Nature
Tasting Notes
Profile
elegant · savory · fresh
Finish
umami
Why it works
The pairing
Shared notes: elegant, savory, fresh, umami.
The science
Those notes align the flavor profile around elegant, savory, fresh, umami.
Serve at
Well chilled, served fresh to keep structure and brightness.
Can't find it?
Three alternatives, any store
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Pairings for
Broiled Maine Scallop
Best match
Best match
Jacques Lassaigne | La Colline inspire Brut Nature
WINE
Shared notes: elegant, savory, fresh, umami.
Profile
elegant · savory · fresh · umami
Can't find it?
WINE
WINE
WINE