Brioche
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Pairings
The Dish
Brioche
The Drink
2017 Trimbach – France – Gewurtztraminer
Tasting Notes
Profile
aromatic · savory · lightly sweet
Why it works
The pairing
Shared notes: aromatic, savory, lightly sweet.
The science
Those notes align the flavor profile around aromatic, savory, lightly sweet.
Serve at
Well chilled, served fresh to keep structure and brightness.
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Pairings for
Brioche
Best match
Best match
2017 Trimbach – France – Gewurtztraminer
WINE
Shared notes: aromatic, savory, lightly sweet.
Profile
aromatic · savory · lightly sweet