Blackened Shrimp Sirloin*
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Pairings
The Dish
Blackened Shrimp Sirloin*
The Drink
Three Sticks, Durell Vineyard, Bill Price, 2015, Sonoma Valley
Drink pairings for Blackened Shrimp Sirloin*
Shared notes: buttery, bright acidity, herbal, grilled.
Tasting Notes
Profile
buttery · bright acidity · herbal
Finish
grilled
Why it works
The pairing
Shared notes: buttery, bright acidity, herbal, grilled.
The science
Those notes align the flavor profile around buttery, bright acidity, herbal, grilled.
Serve at
Well chilled, served fresh to keep structure and brightness.
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Pairings for
Blackened Shrimp Sirloin*
Best match
Best match
Three Sticks, Durell Vineyard, Bill Price, 2015, Sonoma Valley
WINE
Shared notes: buttery, bright acidity, herbal, grilled.
Profile
buttery · bright acidity · herbal · grilled
Can't find it?
WINE
WINE
WINE